We are from Ripollès! Our home, a land surrounded by nature, valleys and mountains!
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Our products
Welcome to our home
Our story
We are farmers committed to animal welfare and the environment. We believe in good agricultural and farming practices that respect the environment and contribute to the preservation of our land and rural life.
Founded by a first generation of brothers, at Pirinat we take care of the entire process: from the birth of the animal to the final delivery at our customers end.
Founded by a first generation of brothers, at Pirinat we take care of the entire process: from the birth of the animal to the final delivery at our customers end.
We are
Farmers
Our animals pasture in the mountains and are also fed with organic cereals and hay in the farm facilities.
We are
Processors
We have our own meat cutting plant for organic use, exclusively. Our experience, our facilities and the IFS Food Certification are a guarantee of food safety and quality of our processes and products.
We are
Marketers
We work with different presentation formats to meet the customers’ needs.
Our Products
Quality guarantee
Sale formats
We adapt to all our customers’ needs.
Halves and quarters
Because we take care of the whole process, we offer all types of cuts to meet our customers’ needs.
Meat cuts
We offer a customised service following the customers’ cutting specifications to fulfil his/her needs.
Processed products
We have a wide range of products processed with the maximum food safety guarantee.
Trays
We offer all kinds of meat filleting and processing products, available in different presentations formats and labelling according to the customers requirements.
What do we offer?
Organic Beef
Our organic calves are born and bred in freedom. They grow on a diet of their mother’s milk, grass from the pastures and further on organic cereals and hay in the farm facilities. This contributes to a really tender and healthy meat with a delightful, special taste.
Organic Lamb
Our organic milk lamb comes from Vall de Núria and the Moianès region, where they graze as often as the weather allows. At such altitude, with abundant pastures, the grazing resources of the territory are used most of the year. These resources provide the flock with a completely natural diet.
Organic Pork
Our organic pork has outdoor pastures and are free to dig expressing their natural behaviour. Piglets, with a lactation period of at least 40 days, are then fed with organic cereals, i.e. without GMOs -Genetically Modified Organisms-, free from chemical wastes and without added fats, following Organic Standards.
Organic Chicken
Our organic farm raised chicken is fed with organic cereals, grown according to organic agriculture standards. They grow in wide open pastures, where their natural growth and life cycle is respected -i.e. not accelerated. This guarantees a tastier, healthier and more nourishing meat.
